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Here is another simple, healthy, and raw way to celebrate Halloween. When I opened the fridge today, I noticed a bright orange pepper, so this is what I thought of making. This cute idea takes only a few minutes to create. Try to pick a pepper that looks pumpkin-like:)
Punkin Bowl
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbBl0siJtQc31Gv8w1ZpjsfUDrth5lCdIJ00ZKq1BJ5d530cYMfF9ODvos-xz_pOnI2VcdJh7ZT26vZ4ljIhsiIIvIUGofhDS7PfbQ-0fJVQHL_C00sOekLEGeurYriZT4YkHgoPui1vVr/s400/punkin+(2).jpg)
1 orange sweet bell pepper
1 sheet nori
1 cup creamy raw dip
cut veggies for dipping
1. Cut off top of pepper, remove ribs and seeds, reserve top.
2. Carefully cut features in pepper, just like a jack-o-lantern.
3. Fold nori sheet to fit inside pepper, covering cut-outs. This will highlight the features and prevent the dip from coming out, so make sure all cut-outs are covered.
4. Fill with favorite dip and replace top of pepper.
5. Arrange on plate with cut up veggies for dipping.
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Hope this idea gets you into the spirit of Halloween:)
Check my earlier post on Healthy Raw Halloween Recipes
4 comments:
You are a genius!!! Thank you!!!
Hi Colleen!...thanks so much for the sweet comment:)
STOP! you are killing me with cuteness!
LOL!...check back soon for more grown up treats:)!
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